
Inspired by the smoky warmth of traditional Spanish kitchens, Sierra del Sabor Hot Oak Smoked Paprika brings a vibrant heat to your dishes, slow-smoked over oak wood to infuse each flake with a rich, smoky essence.
The result is a paprika with a bold red hue and a heat that builds gently, leaving a satisfying warmth that lingers without overwhelming the senses.
Ideal for those who crave a bit of fire in their food, this paprika adds the perfect level of spice to your favourite recipes – from stews and marinades to paella, roasted meats, and spicy sausages.
Its robust smokiness is the perfect balance to its heat, making it a versatile addition to any spice collection.
At Sierra del Sabor, we believe in creating the perfect balance of flavour and heat. Our Hot Oak Smoked Paprika is a testament to this commitment, bringing the best of Spain’s centuries-old traditions to your kitchen.